Buy Sammic SmartVide 7 120/60/1 1180123 cheaply

Manufacturer:	Sammic
Supplier number:	1180123

Other items from Sammic

Technical specs:

Temperature:
Display precision: 0.1 ºF
Range: 41 ºF - 203 ºF
Permissible ambient temperature: 41 ºF - 104 ºF
Time:
Resolution: 1 '
Cycle duration: 1 ' - 99 h
General features
Maximum recipient capacity: 14 gal
Total loading: 2 Hp (120V) / 2.7 Hp (208V)
Submergible part dimensions: 4.6 " x 4.3 " x 5.8 "
External dimensions (WxDxH): 4.9 " x 5.5 " x 14.2 "
Net weight: 7.9 lbs
17.3 x 7.5 x 12.2 "
Gross weight: 12.1 lbs.

Sammic SmartVide 7 120/60/1, 1180123 2 Hp / 1400 W. Max. capacity: 56 lt./14 gal. Commercial...more

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Sammic SmartVide 7 120/60/1, 1180123

2 Hp / 1400 W. Max. capacity: 56 lt./14 gal.
Commercial high-precision sous-vide cooker. Reliable, user-friendly, portable. Ideal for regeneration.
Interchangeable between ºC and ºF.
Bluetooth connectivity.
HACCP-ready.
Optional core probe.
Firmware update.
Portable precision cooker with stirrer for up to 56 lt. / 14 gal. containers. Deisgned for chefs, developed with chefs.
The thick stainless steel, robust construction guarantees commercial performance. The front panel and the grip are made of fiberglass-reinforced polyamide.
SmartVide guarantees cooking at a precisely controlled temperature while preserving the quality of the product, enhancing flavor and texture. Equipped with a highly precise temperature control system to obtain extremely consistent results.
Allows cooking food in their own juice and using this juice immediately after cooking to enhance flavors.
Marinates and macerates an ingredient in half the time.
Infuses and flavors oil, fat or other products applying the controlled temperature technique.
Increses profits due to lack of product shrink.
Requires very little hands-on time, allowing the Chef to do other tasks while the product is being cooked. Just program temperature and time, SmartVide will do the rest. 4 buttons and a full-color TFT display that offers all the information at a glance makes operation a child's play.
SmartVide7 is portable: thanks to their ergonomic handle, SmartVide7 can be taken from a container to another easily. Additionally, the optional bag allows easy transport - wherever the Chef goes.
HACCP-ready: thanks to Bluetooth connectivity, it is possible to export or print cooking results at the end of each cycle.
Your appliance, always updated: free firmware update, no matter where the appliance is.

Restrictions

WARNING: Cancer and Reproductive Harm. For more information go to: www.P65Warnings.ca.gov

Hazardous material

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Delivery time 7-9 business days

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Sammic SmartVide 7 120/60/1, 1180123

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Manufacturer:	Sammic
Supplier number:	1180123

Other items from Sammic

Technical specs:

Temperature:
Display precision: 0.1 ºF
Range: 41 ºF - 203 ºF
Permissible ambient temperature: 41 ºF - 104 ºF
Time:
Resolution: 1 '
Cycle duration: 1 ' - 99 h
General features
Maximum recipient capacity: 14 gal
Total loading: 2 Hp (120V) / 2.7 Hp (208V)
Submergible part dimensions: 4.6 " x 4.3 " x 5.8 "
External dimensions (WxDxH): 4.9 " x 5.5 " x 14.2 "
Net weight: 7.9 lbs
17.3 x 7.5 x 12.2 "
Gross weight: 12.1 lbs.

Sammic SmartVide 7 120/60/1, 1180123 2 Hp / 1400 W. Max. capacity: 56 lt./14 gal. Commercial...more

Close menu

Sammic SmartVide 7 120/60/1, 1180123

2 Hp / 1400 W. Max. capacity: 56 lt./14 gal.
Commercial high-precision sous-vide cooker. Reliable, user-friendly, portable. Ideal for regeneration.
Interchangeable between ºC and ºF.
Bluetooth connectivity.
HACCP-ready.
Optional core probe.
Firmware update.
Portable precision cooker with stirrer for up to 56 lt. / 14 gal. containers. Deisgned for chefs, developed with chefs.
The thick stainless steel, robust construction guarantees commercial performance. The front panel and the grip are made of fiberglass-reinforced polyamide.
SmartVide guarantees cooking at a precisely controlled temperature while preserving the quality of the product, enhancing flavor and texture. Equipped with a highly precise temperature control system to obtain extremely consistent results.
Allows cooking food in their own juice and using this juice immediately after cooking to enhance flavors.
Marinates and macerates an ingredient in half the time.
Infuses and flavors oil, fat or other products applying the controlled temperature technique.
Increses profits due to lack of product shrink.
Requires very little hands-on time, allowing the Chef to do other tasks while the product is being cooked. Just program temperature and time, SmartVide will do the rest. 4 buttons and a full-color TFT display that offers all the information at a glance makes operation a child's play.
SmartVide7 is portable: thanks to their ergonomic handle, SmartVide7 can be taken from a container to another easily. Additionally, the optional bag allows easy transport - wherever the Chef goes.
HACCP-ready: thanks to Bluetooth connectivity, it is possible to export or print cooking results at the end of each cycle.
Your appliance, always updated: free firmware update, no matter where the appliance is.

Restrictions

WARNING: Cancer and Reproductive Harm. For more information go to: www.P65Warnings.ca.gov

Hazardous material

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