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BakeMax Hydraulic Dough Divider, 20 Piece Division, BMBT030

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BakeMax Hydraulic Dough Divider, 20 Piece Division, BMBT030
BakeMax Hydraulic Dough Divider, 20 Piece Division, BMBT030 The BakeMax BMBT030 Hydraulic Dough...more
BakeMax Hydraulic Dough Divider, 20 Piece Division, BMBT030

The BakeMax BMBT030 Hydraulic Dough Divider gently divides up to 16kg of dough in 20 even pieces. Simple to operate, the square chamber minimizes pressure on dough combining performance and speed. This unit is perfect for small to large scale bakeries and other food service operations.

Features:
  • Heavy-duty steel frame and high quality stainless steel knives and lid.
  • Mounted on two locking swivel casters and two non-locking swivel casters.
  • Ergonomic controls for ease of use.
  • Single lever controls pressure plate and knives.
  • Simple to operate and virtually maintenance free.
  • The round chamber minimizes pressure on dough, combining performance, speed and work comfort.
  • Dough Capacity: 3 - 16 kg (6.6 - 35 lbs.)
  • Dividing Weight: 150 – 800 g / pcs (5.29 – 28.22 oz)
  • Number of Division: 20
  • Dimensions of Dividing Chamber 100 x 100 mm (3.94” x 3.94”)
Restrictions
>
WARNING: Cancer and Reproductive Harm. For more information go to: www.P65Warnings.ca.gov
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BakeMax Hydraulic Dough Divider, 20 Piece Division, BMBT030
BakeMax Hydraulic Dough Divider, 20 Piece Division, BMBT030
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BakeMax Hydraulic Dough Divider, 20 Piece Division, BMBT030 The BakeMax BMBT030 Hydraulic Dough...more
BakeMax Hydraulic Dough Divider, 20 Piece Division, BMBT030

The BakeMax BMBT030 Hydraulic Dough Divider gently divides up to 16kg of dough in 20 even pieces. Simple to operate, the square chamber minimizes pressure on dough combining performance and speed. This unit is perfect for small to large scale bakeries and other food service operations.

Features:
  • Heavy-duty steel frame and high quality stainless steel knives and lid.
  • Mounted on two locking swivel casters and two non-locking swivel casters.
  • Ergonomic controls for ease of use.
  • Single lever controls pressure plate and knives.
  • Simple to operate and virtually maintenance free.
  • The round chamber minimizes pressure on dough, combining performance, speed and work comfort.
  • Dough Capacity: 3 - 16 kg (6.6 - 35 lbs.)
  • Dividing Weight: 150 – 800 g / pcs (5.29 – 28.22 oz)
  • Number of Division: 20
  • Dimensions of Dividing Chamber 100 x 100 mm (3.94” x 3.94”)
Restrictions
>
WARNING: Cancer and Reproductive Harm. For more information go to: www.P65Warnings.ca.gov
Hazardous material
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